Hear from Our Customers
You get more than just food delivery. Your guests enjoy fresh, quality meals while you focus on what matters—connecting with people, not coordinating vendors.
Every detail gets handled. Setup happens before your guests arrive. Service runs seamlessly throughout your event. Cleanup happens after everyone leaves, so you can actually enjoy your own gathering.
Your reputation stays intact because the food consistently impresses. No wondering if the bagels will be fresh or if there’s enough for everyone. Just reliable service that makes you look good.
Brendels Bagels has served Suffolk County for years with traditional kettle-cooked bagels and full-service catering. What started as a bagel shop evolved into one of Long Island’s premier catering companies.
Our multiple locations across Long Island mean faster service and local understanding. We know Huntington Station venues, timing challenges, and what works for local events.
Fresh ingredients, many locally sourced, go into every dish. Our traditional cooking methods produce bagels with that signature chewy interior and crispy exterior that Long Island expects.
Call 1-866-CATERING to discuss your event. We review your guest count, location, timing, and menu preferences. You get a clear proposal with transparent pricing—no hidden fees or surprises.
Menu planning happens collaboratively. Choose from breakfast packages, Italian specialties, premium BBQ, or custom combinations. Dietary restrictions and special requests get accommodated without drama.
Event day runs smoothly. We arrive early for setup, bring all necessary equipment, and handle service throughout your event. Cleanup happens after guests leave, so you’re not stuck with dishes and disposal.
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Our breakfast catering includes fresh bagels, cream cheese varieties, hot dishes, and beverage service. Corporate meetings start right with quality coffee and food that keeps energy levels stable.
BBQ catering brings the entire operation to your location. Grills, utensils, staff—everything needed for fresh-cooked food. No reheated dishes or compromise on quality.
Our Italian catering features authentic recipes and fresh preparation. Dessert options round out formal events. Equipment rental and professional staff ensure your event meets any standard, from casual office lunches to elegant celebrations.
Book at least one week ahead for small events, two weeks for larger gatherings. Corporate events during busy seasons—holidays, graduation time, summer BBQ season—need more lead time.
Peak times fill up quickly because many businesses use the same preferred dates. Early booking also allows time for menu customization and special dietary accommodations.
Last-minute requests sometimes work for smaller orders, but availability depends on existing commitments. Call 1-866-CATERING to check current availability for your specific date.
Complete BBQ setup comes to your location. This includes grills, gas, utensils, serving equipment, and professional staff to handle all cooking and service.
Menu options cover traditional favorites—ribs, chicken, burgers, hot dogs—plus sides like mac and cheese, coleslaw, and baked beans. Vegetarian options available upon request.
Service includes setup before your event, cooking throughout, and complete cleanup afterward. You provide the location and guest list. Everything else gets handled by our catering team.
Yes, dietary accommodations are standard practice. Gluten-free, vegetarian, vegan, and other dietary needs get addressed during menu planning.
Corporate events often have diverse dietary requirements. We work with you to ensure appropriate options without compromising the overall menu quality or presentation.
Advanced notice helps with special accommodations. Discuss dietary needs during initial planning so we can arrange proper ingredients and preparation methods for your Huntington Station event.
We serve all of Suffolk County, including Huntington, South Huntington, Centereach, and surrounding Long Island communities. Our multiple locations enable efficient service across the region.
Delivery timing depends on distance and event size. Local Huntington Station events typically get priority scheduling and faster setup times due to proximity.
Some venues outside the immediate area may have additional delivery fees. We provide transparent pricing during initial consultation, so you know exact costs upfront.
Fresh preparation happens on-site or immediately before service. Our traditional kettle-cooking methods for bagels and fresh ingredient sourcing maintain quality regardless of event size.
Large events use proven systems—multiple cooking stations, proper food holding temperatures, and experienced staff who understand timing for quality service.
Professional equipment and trained staff handle volume without compromising standards. Quality control measures ensure the last guest served receives the same food quality as the first.
Pricing varies by menu selection, guest count, and service level. Breakfast catering typically costs less per person than dinner events. BBQ and Italian specialties fall in the middle range.
Transparent pricing includes food, service, and standard equipment. Additional costs might include special rentals, extended service time, or premium menu additions.
Request a detailed proposal for accurate pricing. We provide itemized quotes so you understand exactly what’s included and can make informed decisions for your Huntington Station event budget.