Catering in Locust Valley, NY
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Long Island Catering Services
You’re not just getting food delivered in aluminum trays. You’re getting a catering partner who understands that your reputation is on the line every time you host an event.
When Brendels handles your catering in Locust Valley, you get fresh kettle-cooked bagels, full Italian spreads, or premium BBQ—all prepared with locally-sourced ingredients and served by staff who actually care about the details. Your guests eat well, you look good, and you can focus on what matters instead of worrying about whether the caterer will show up on time.
The difference is in the execution. We bring everything—the grill, the utensils, the setup, and the cleanup crew. You get to be a guest at your own event.
Locust Valley Catering Company
Brendels Bagels has been serving Long Island communities for years, earning trust one event at a time. We’re not the cheapest option—and that’s exactly why smart event planners choose us.
Our kettle-cooking method produces bagels with that signature crispy exterior and chewy interior that people actually remember. We source fresh, local ingredients because you can taste the difference, and your guests will notice. From intimate corporate meetings in Locust Valley’s business district to large celebrations at private estates, we’ve handled events where everything had to go perfectly.
Locust Valley’s charm comes from its blend of historic character and modern sophistication, and our catering reflects that same attention to quality and tradition.
Catering Process Long Island
You call or email with your event details—date, location, guest count, and any specific needs. We discuss menu options based on your event type and budget, from breakfast meetings to full dinner spreads.
Once you approve the menu, we handle procurement, preparation, and logistics. For BBQ events, we bring our own grills and set them up on-site. For breakfast or lunch catering, everything arrives fresh and ready to serve. Our team sets up your buffet or stations, manages service during the event, and handles all cleanup afterward.
You get regular communication leading up to your event, so you know exactly when we’ll arrive and what to expect. No surprises, no scrambling, no stress on your end.
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Catering Menu Locust Valley
Our catering goes well beyond bagels. We offer full breakfast spreads with our signature kettle-cooked bagels, fresh cream cheeses, and hot breakfast sandwiches. Italian catering includes authentic pasta dishes, fresh salads, and dessert options that work for both casual and formal events.
BBQ catering is where we really shine—we bring the whole operation to you. Grills, utensils, serving staff, and cleanup crew. You get perfectly smoked meats, fresh sides, and the kind of outdoor event experience that keeps people talking.
With Locust Valley’s affluent community and proximity to Gold Coast estates, we understand the expectations for quality presentation and service. Every menu can be customized for dietary restrictions, guest preferences, and event formality. We also provide complete beverage service, from coffee and tea for morning meetings to full bar coordination for evening events.
How far in advance should I book catering for my Locust Valley event?
Book at least two weeks ahead for most events, though we can sometimes accommodate shorter notice for smaller gatherings. Popular dates during wedding season, holidays, and graduation periods fill up faster, so three to four weeks is safer for those times.
For large corporate events or celebrations requiring extensive setup, give us a month’s notice. This ensures we can secure the best staff, source premium ingredients, and coordinate any special equipment you might need. We maintain a calendar specifically for Locust Valley and surrounding areas, so we can usually tell you availability immediately when you call.
Do you provide tables, chairs, and serving equipment for catered events?
Yes, we provide all serving equipment, chafing dishes, and utensils as part of our full-service catering. For BBQ events, we bring grills, serving stations, and everything needed for outdoor setup.
Tables and chairs depend on your event size and location. For smaller gatherings, we can recommend reliable rental partners we work with regularly. For larger events, we often coordinate directly with rental companies to ensure everything arrives on time and matches your event’s style. Our staff handles setup and breakdown of all food service equipment, so you don’t need to worry about logistics on event day.
What's included in your Italian catering menu options?
Our Italian catering features authentic pasta dishes, fresh salads, artisanal breads, and traditional desserts. Popular options include penne with marinara or alfredo, Caesar salads with fresh parmesan, chicken parmigiana, and Italian sausage with peppers and onions.
We also offer antipasto platters with cured meats, fresh mozzarella, and marinated vegetables. Everything is prepared fresh using traditional methods and quality ingredients. Portions are generous—we’d rather have leftovers than hungry guests. We can adjust spice levels, accommodate gluten-free requests, and provide vegetarian alternatives for any dish. Our Italian menu works well for both casual family gatherings and more formal corporate events.
How does your BBQ catering work for backyard events?
We bring everything to your location—grills, propane, serving equipment, and cleanup supplies. Our team arrives early to set up and start cooking, so food is ready when your guests arrive. We handle all the grilling, so you can enjoy your own party.
Menu options include pulled pork, brisket, chicken, ribs, and traditional BBQ sides like coleslaw, baked beans, and cornbread. We can accommodate different group sizes from intimate family gatherings to large celebrations. Our staff manages the entire cooking process, maintains proper food temperatures, and handles cleanup afterward. You provide the space and guest list—we handle everything else.
Can you accommodate dietary restrictions and food allergies?
Absolutely. We regularly handle gluten-free, vegetarian, vegan, and allergy-specific requests. When you book, let us know about any dietary restrictions and we’ll modify the menu accordingly.
For gluten-free needs, we offer alternative bread options and can prepare pasta dishes with gluten-free ingredients. Vegetarian and vegan options include fresh salads, grilled vegetables, and plant-based proteins. For severe allergies, we take extra precautions during preparation and can provide separately prepared dishes. We’ve handled everything from nut allergies to complex medical dietary requirements. The key is communication upfront, so we can plan properly and ensure everyone at your event has delicious options.
What areas around Locust Valley do you serve for catering?
We serve all of Nassau County including Glen Cove, Oyster Bay, Syosset, Huntington, and surrounding Long Island communities. Our multiple locations allow us to efficiently serve the North Shore and central Long Island areas.
Delivery fees vary by distance, but most locations within a 20-mile radius of our shops have minimal additional costs. For events in the Hamptons or further out on Long Island, we can accommodate with advance notice and adjusted pricing. We’re familiar with venues throughout the area, from private homes and corporate offices to country clubs and outdoor spaces. Distance isn’t usually a problem—we just need to factor it into timing and logistics when planning your event.
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