Hear from Our Customers
You’re not just getting food dropped off. You’re getting a catering partner who understands that your event’s success matters to you. When guests walk away talking about the food, when your corporate meeting runs smoothly because breakfast was handled perfectly, when your family gathering becomes the one everyone remembers – that’s what happens when you choose experienced caterers who care about getting it right.
Our kettle-cooked bagels arrive with the same crispy-outside, fluffy-inside perfection that’s made us West Islip’s go-to bagel destination for years. But we’ve built something bigger than bagels. From morning meetings that need fresh breakfast spreads to backyard BBQs where we bring the grill and handle everything, we’ve designed our catering to solve the real problems you face when feeding people you care about.
The result? You spend time with your guests instead of worrying about the food. Your budget stays predictable. Your dietary restrictions get handled without drama. And everyone leaves satisfied.
Brendels Bagels started as West Islip’s neighborhood bagel shop, and that foundation still drives everything we do. The same commitment to fresh, quality ingredients that made our bagels a Suffolk County favorite now powers our full catering operation.
We’ve been serving West Islip families and businesses for years, building relationships one event at a time. What started with perfect bagels has grown into comprehensive catering that includes Italian specialties, premium BBQ service, and complete event management. Our team understands the local community – from corporate offices along Sunrise Highway to family celebrations in backyard settings.
The difference shows in details like our locally sourced ingredients, our willingness to bring grills and staff directly to your location, and our approach to service that lets hosts relax and enjoy their own events.
Call our dedicated catering line at 1-866-CATERING to discuss your event. We’ll walk through your guest count, dietary needs, and event style to recommend the right menu and service level. No guessing about portions or wondering if you’ve covered everyone’s preferences.
Once your menu is set, we handle the preparation using the same fresh, quality ingredients that go into our daily bagel operation. Everything is made to order, not reheated from bulk preparation. For BBQ events, our team arrives early to set up grills and prep stations at your location.
On event day, we deliver on time with professional presentation. For full-service events, our staff handles setup, service, and cleanup so you can focus on your guests. We bring everything needed – from serving utensils to napkins – and leave your space clean when we’re done.
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Our catering menu reflects West Islip’s diverse event needs. Morning meetings get fresh bagel spreads with homemade cream cheeses, continental breakfast packages, or custom combinations. Corporate lunch orders include sandwich platters, salad options, and individually packaged meals that work for office settings.
For larger celebrations, our Italian catering brings restaurant-quality dishes to your venue, while our BBQ service includes on-site grilling with everything from burgers and hot dogs to fall-off-the-bone ribs. We bring the grills, utensils, and expertise – you provide the location and guest list.
West Islip’s event calendar runs year-round, from summer corporate picnics to holiday office parties. Our seasonal menu adjustments reflect local preferences and ingredient availability. Spring events might feature fresh berry additions to breakfast spreads, while fall corporate events often include heartier Italian dishes that work well for indoor gatherings. We’ve learned what works in Suffolk County’s climate and event culture, adjusting our service to match local expectations and seasonal needs.
For most events, one week’s notice gives us time to source fresh ingredients and coordinate staff scheduling. However, we can often accommodate shorter notice for smaller orders, especially breakfast catering and bagel spreads that use our daily production.
Larger events with BBQ service or Italian catering need more lead time because we coordinate on-site equipment and specialized staff. Holiday periods and popular event dates (like graduation season) book faster, so earlier booking helps ensure availability. If you’re planning a corporate event series or regular catering, we can establish standing orders that guarantee consistent service and pricing.
Yes, our full-service catering includes all necessary equipment and professional staff. For BBQ events, we bring grills, propane, utensils, and serving equipment directly to your location. Our team handles setup, cooking, and cleanup so you don’t need to worry about equipment rental or coordination.
We also provide professional wait staff for larger events who ensure guests are attended to throughout your gathering. This includes serving, beverage management, and maintaining food stations. All serving utensils, plates, napkins, and cleanup materials are included in our service packages. You provide the venue and guest list – we handle everything else.
Absolutely. We regularly handle gluten-free, vegetarian, vegan, and other dietary accommodations as part of our standard service. Our kitchen team is experienced with ingredient substitutions and separate preparation when needed to avoid cross-contamination.
For corporate events, we often create mixed menus that satisfy multiple dietary needs simultaneously. This might include regular bagels alongside gluten-free options, or Italian dishes with both traditional and plant-based proteins. We recommend discussing specific dietary needs during your initial consultation so we can plan appropriate portions and preparation methods. Our goal is ensuring every guest has satisfying options without creating separate, obvious “special” meals.
Our BBQ catering is comprehensive on-site service. We bring professional grills, all cooking equipment, and our experienced grill masters who handle the entire cooking process at your location. The menu includes traditional favorites like hamburgers, cheeseburgers, hot dogs, BBQ ribs, and grilled chicken, plus sides like potato salad, coleslaw, and corn on the cob.
All condiments, buns, and fixings are included – ketchup, mustard, pickles, onions, and other standard accompaniments. We handle setup before your event starts and complete cleanup afterward, leaving your space as clean as we found it. For larger gatherings, we can add wait staff to ensure smooth service and guest attention throughout your event.
Our pricing is straightforward per-person rates based on your menu selections and service level. Basic delivery orders have different pricing than full-service events with on-site staff and equipment. We provide detailed written estimates that break down all costs so you know exactly what you’re paying for.
Payment can be handled through multiple methods including credit cards, checks, or corporate accounts for regular business customers. For larger events, we typically request a deposit to secure your date with final payment due on delivery. Corporate clients can establish house accounts for regular ordering with monthly billing cycles. We’re transparent about all costs upfront – no hidden fees or surprise charges.
Yes, we provide delivery throughout West Islip and extend service to surrounding Suffolk County communities. Our delivery area includes nearby areas like Bay Shore, Babylon, and Islip Terrace, among others throughout the region.
Delivery fees vary based on distance and order size, with many local West Islip deliveries included in your catering package cost. For full-service events requiring on-site preparation and staff, we coordinate arrival times to ensure everything is ready when your guests arrive. Our team knows the local area well, including venue access requirements and timing considerations for different locations throughout Suffolk County.